Start with better meat

The butcher shop for folks who care about their food

The Blind Butcher opens summer 2026 at 9720 Coppertop Loop NE, Bainbridge Island, joining Bainbridge Brewing, Fletcher Bay Winery, Bainbridge Organic Distillers, Sweet Dahlia, and Storyville Coffee at Coppertop Park.

We sell fresh beef, pork, chicken, lamb, and turkey from small farms across Washington State. Local animals, local processing, short supply chain. You'll taste the difference.

We practice whole-animal butchery: we break down entire animals and find a use for every part. That means cuts and products you won't find at a grocery counter. Dry-aged steaks, house-smoked and cured meats, South African biltong, and a rotating menu of ready-to-cook meals.

Contact the team
A digitally stylized illustration of a piece of raw steak with red, pink, and white shades.

Locally raised.

Locally sourced.

Cut with intention.

Don't let meat be an afterthought. We partner with local farms practicing regenerative agriculture. Whole animals, raised well, processed with care. Every cut in our case is here because we chose it, not because a distributor sent it. This is meat you can feel good putting on the table.

Custom Butchering and Special Orders

  • steak with salt and rosemary

    Beef

    Local Breeds, Wagyu

  • Roasted chicken

    Poultry

    Chicken, Turkey (in season), Duck

  • Pigs born and raised in Central Washington Truly Open Range, hoop house raised and Food Alliance Certified humanly raised pork

    Pork

    Local Breeds

  • Frenched Lamb

    Lamb

    Oregon Lamb

Order ahead for special cuts, quick pickups, or dry-aged/brined options

ORDER ONLINE AVAILABLE CLOSER TO OPENING
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Check out our friends next door while you wait.

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Bainbridge Organic Distillers logo featuring a large tree with surrounding text about their organic distillery on Bainbridge Island, Washington.
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In the heart of Bainbridge Island

  • Coppertop Loop NE, Bainbridge Island, Washington 98110

  • Monday: CLOSED
    Tuesday to Saturday: 10am-6pm
    Sunday: 10am-12pm for online pickups ordered before 2pm Saturday